Today's breakfast: fresh sourdough rolls hot out of the oven, with
choice of butter, blackberry-basil or strawberry-tarragon jam (made with
locally grown ingredients!); Healthy Blueberry-Lemon Muffins topped with
organic apricot jam & a sprig of lemon balm; and finally, Lemony Quinoa with Maple-
& Cinnamon-Sauteed Apples!
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